Cinnamon Pear Balsamic


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A beautiful marriage of spice and fruit, our Cinnamon Pear Balsamic delivers a rich and juicy kick to salads, fruit and ice cream. Bring life to your pastries with this savory vinegar or combine it with our Persian Lime Olive Oil to create a chicken marinade that will have even the most well-traveled connoisseur asking for the recipe!

Pair with Sabrosa’s Blood Orange Olive Oil, Italian Lemon Olive Oil, Persian Lime Olive Oil or Tuscan Herb Olive Oil

Ideal for: Salads, Pork, Pastries and Fresh Fruit



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