Green Apple Fruit Balsamic

Rated 5.00 out of 5 based on 3 customer ratings
(3 customer reviews)

$24.00

Fantastic on salads with some fresh sliced apples. Dress up your pork chops, shrimp and scallops or simply enjoy in a glass of ice cold water!

Pair with Sabrosa’s Garlic Olive Oil or Tuscan Herb Olive Oil

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An American favorite combines with an Italian classic to make this crushed fruit balsamic gem. Use as a substitute for apple cider vinegar or dress up your seasonal greens and prepare for a taste sensation. All your delicacies will shine with this sweet, sour and fruity vinegar.

Pair with Sabrosa’s Garlic Olive Oil or Tuscan Herb Olive Oil

Ideal for: Waldorf, Arugula and Fennel Salads, Marinade for Shrimp or Scallops, Coleslaw and Apple Martinis

 

 

  • Rated 5 out of 5

    Thomasita Carlson

  • Rated 5 out of 5

    My last rating got cut off early, Thomasita Carlson turned me on to this. Great stuff with a bold flavor, not too sweet. I think it would be good hot after coming in from the cold.

  • Rated 5 out of 5

    This was yummy! Thanks Thomasita Carlson for sharing!!

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